Pinot noir, rosé, BARRIQUE, late harvest, semi-sweet, 2015

Rose wine of intense color, after cryomaceration of grapes with liquid carbon dioxide for 3 days at 3 to 5°C, subsequently fermented and matured in fine sludge for 18 months in new barrique barrels of French oak Alier with long and very long fine burning , promoting fruity aroma. Very strong intense aroma of fresh raspberries or raspberry juice supported by gentle toasting with a velvety creamy aftertaste. Very intense aromatic fresh wine with low alcohol (11%), long after-taste, strong acidity and very well incorporated residual sugar. Not filtered.

Recommendation:

Suitable as an aperitif, with goose liver with pear chutney, aged cheeses with fig sauce, roasted banana or fried pineapple. Try with Gorgonzola-type cheeses.